
Alicia B.


This room is so gorgeous. Did anyone read in the Washington Post today that yellow paint is the new hot wall color? Obviously it's timeless. duh.


Cecilia Macaulay with Kaki shibu persimmon at Fuji Eco-Park Japan November 2007
Here is persimmon juice come all the way to Elwood, Australia, to be part of our newly-completed Amazing water reclaiming Permaculture courtyard. The air conditioner and water heater rest in the shade of willow fencing and recycled timber deck, all tastefully finished in non-toxic, satiny persimmon juice. What was once a blot on the landscape is now a place for trays of delicious things, as food and wine is ferried from kitchen to courtyard table.
Here is the x-ray view: Water heater and air conditioners, their days of nakedness now at an end. Shaded from Summer sun, so they work more efficiently. This was an unasked- for Permaculture blessing, discovered as the landscape man researched how much ventilation they would need to work well under cover. I just wanted them out of sight, and moving them was too expensive.
I love the micro- garden that the Landscaper cut out of the bricks, so a lilac-flowering creeper can cover the willow, and blue-flowering rosemary release fragrance as you brush by. He thoughtfully arranged it to be irrigated with the waste 'white water' emitted from the heaters and coolers. Mechanical beings and Natural beings, taking care of each other.
The process all started with astringent persimmons, somewhere in Japan. Someone fermented them, and then the obliging guys at Fuji Eco-Park sent over a batch just for us.
Raimond Barbaro, Permablitz treasure, OnGuard
Raimond working with quiet passion, deep into the night.











