in her beekeeping workshop last month
The honey that goes on my crumpets these winter mornings comes from Kat Lavers inner-urban bees. Instead of spending a year at Uni learning what everyone else is learning, and paying fees, Kat is doing something extraordinary:
"I have embarked on a self-directed study adventure to improve my
usefulness as a permaculture designer by researching, practicing and
sharing skills and knowledge that contribute to a safe future. The
next installment is food culture, so come along and learn the
difference between a relish, pickle and chutney, how to deal with
zillions of zucchini or even squillions of snozcumbers and other
not-so-trivial techniques and technologies relating to food. Together
we will cure, dry, ferment, pickle and bottle our way towards a lovely
lazy lunch crafted from local produce.
All welcome but RSVP appreciated,
and please bring a contribution to a
shared lunch"
usefulness as a permaculture designer by researching, practicing and
sharing skills and knowledge that contribute to a safe future. The
next installment is food culture, so come along and learn the
difference between a relish, pickle and chutney, how to deal with
zillions of zucchini or even squillions of snozcumbers and other
not-so-trivial techniques and technologies relating to food. Together
we will cure, dry, ferment, pickle and bottle our way towards a lovely
lazy lunch crafted from local produce.
All welcome but RSVP appreciated,
and please bring a contribution to a
shared lunch"
says Kat.
I am so impressed with this woman.
I am so impressed with this woman.
0408 371 081
kat.lavers@gmail.com
9:30 – 12:30pm, followed by lunch
Saturday 6th June
The Plummery, 131 Separation St, Northcote
kat.lavers@gmail.com
9:30 – 12:30pm, followed by lunch
Saturday 6th June
The Plummery, 131 Separation St, Northcote
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