Wednesday, September 30, 2009
a tale of two women, 5 brautwursts and a jar of sauerkraut!
we made a fast road trip to connecticut this past weekend, so missed our sunday shopping. no trader joes, no farmers market, no food. i scored a jar of bavarian sauerkraut at world market on monday, and some delicious brauts at harris teeters. i had everything else at home to make braised sauerkraut a la julia childs. well, i didn't braise it 4 to 5 hours, maybe 2, and i might have thrown in a little garlic, but close enough. with the brauts it was a delicious meal.we each had one sausage. next day we took, to school and the flower shop respectively, sausage and sauerkraut sandwiches on crispy rolls with mustard. yum. tuesday night i made a german minestrone, adding cabbage instead of greens ,because my local safeway didn't have any greens (how could this be), and the 1 remaining brautwurst. yum, again. but there was the matter of the leftover sauerkraut. german girl told me of a casserole her mother made with kraut, ground beef seasoned with salt,pepper, nutmeg and paprika, then covered with mashed potatoes and baked. so, off to whole foods to get ground beef, sauteed it as directed,maybe added a chopped onion and more garlic,cooked half a bag of bow tie pasta, mixed all together with remaining kraut mixture. didn't have any potatoes left after monday night choucroute and tuesday soup so i dragged julia back out again and made a bechamel sauce, flavored it with nutmeg and paprika to complement meat. spread bechamel on top baked in 350 degree oven for about 20 minutes. oh, my god. i may never have a reason to make this again, but it was delish. and will be even yummier tomorrow for lunch.
Unique wall shelving system for your house plans
Temple of Love
Tuesday, September 29, 2009
how does my garden grow? part 1
with gifts from friends and birds and the wind.with lots of sweat and hand watering,and the occasional attack of poison ivy. oh, and this summer's curse: gardeners elbow, tendonitis. i'm a bit of a fevered weeder. i'm looking at pictures of the back of the house. here's the fig tree, planted with much trepidation in may, 2,005. it's now about 15 feet and shades the back bedroom. here are the leyland cypress, 8ft. in 2002 ,now forming a living wall between us and the back alley. here's the maple,in it's younger days, grown by our friend, chuck, that came with a ruff of white perennial geraniums at it's base. it's grown and grown and now shades a grateful group of peonies, baptisia, monkshood and berginia. garden tour to be continued.
how does my our garden grow? part I
as i look through garden pictures taken from 2002 to 2009, i am amazed and grateful at how the garden has grown. i'm also mourning a few plants that disappeared for no good reason. but,oh those exciting garden moments when plants spring up in unexpected places, brought by birds, the winds or as tagalongs on gift plants from other's gardens. the fig tree, planted with great hope and a prayer in may, 2005 has grown to shade the back bedroom. the 8 ft. leyland cypress planted on the back berm in 2002, have, indeed, grown to form a living fence. a gift of a maple tree, from our garden mentors, geoff and chuck, came with a ruff of white perennial geraniums at it's base. it has grown into a beautiful shade tree, sheltering peonies, monkshood, bergenia, and a host of other perennials that want out( of the shade). me, i wish it was always sunny and september.
Discoveries in a Small Kitchen in NYC
In this kitchen by Chad Eisner featured in House Beautiful, he used seeded glass in many of the cabinets which makes them feel lighter. I love the look of open rack shelves in kitchens but in a practical sense, I don't think it works so this is a great alternative.
These sleek racks are from Pottery Barn. I have my own little rattan spice rack but these are nice and don't take up a lot of space. HERE.
Living Etc. Vintage canisters and a handy wall mounted pot rack.
Here is a cool DIY bulletin board you can make with old corks and a vintage frame. Plus, it has a kitchen vibe. From Apartment Therapy HERE.
4: Color. I think you have two options here based on your space. If you have a narrow galley style kitchen you can paint it but make sure everything is the same color. If you have a monochromatic room, it makes it look bigger no matter what color you paint it (almost). I have a one walled kitchen so I painted everything a very pale yellow to bring light into the room.
Living etc. Sunny yellow kitchen. Make sure you don't use the wrong yellow though. Results could be shaky.
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By Jonathan Berger.
You and I can have great kitchens and be gourmet cooks too even if we have small kitchens! If you have a large one, make sure it works and it isn't just a massive waste of space. Thoughts? Do you have any tips from your kitchen you'd like to share?
Alicia B.
Three ways to wrap a chord instructional video
Monday, September 28, 2009
The Belvedere
Vintage O'Brien
I want
Minnie Pants from JCrew. These are so perfect for Fall!